Silicone Mini Choco Bar Mould – 12 Cavity?
Made of 100 % food-grade silicone material, innocuous, non-radiate, non-stick finish, more durable and longer lifespan, dishwasher safe, Shape: cavities. High food grade Silicone, a method for preparation: break off pieces of chocolate. Melt the chocolate in the microwave.
MULTI-FUNCTION SILICONE DESSERT MOLDS:
These silicone molds for baking can use in oven, microwave, freezer, and dishwasher.
Use these silicone baking molds to make more healthy and delicious treats for your kids and family.
How To Use
Fill the cavities of the chocolate mould with the chocolate. Tap the mould lightly on the work surface to eliminate air bubbles. Place the mould in the refrigerator for about 20 minutes, care and cleaning instructions: never use sharp metal tools to remove or cut food from the mould. never use mould on direct heat, stovetops, or hot plates. Never clean with abrasive soaps or scouring pads.
Non Stick Silicone Moulds
Flexible & Non-stick
Easy to release
Easy to clean
Elegant Shape Pastry
Non just for chocolate
Versatile baking molds,it also can help you to make hard candy
Weight (Gm) :- 82
Length (Cm) :- 20
Breadth (Cm) :- 9
Height (Cm) :- 2
Specification: 1161 Silicone Mini Choco Bar Mould – 12 Cavity